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A refrigerating chamber or cold room is a place in which a particular temperature is artificially created. Below the outside temperature, it is generally designed for storing products in an environment. Fruits, seafood, vegetables, meat, flowers need refrigeration. The first cold rooms were known as snowfields. If the snow melted, the reason was to stay the ice even.
Dr. Subhash Kataria - Urologist Vaishali Nagar (ur
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