5 Reasons Why Bison Should Be On Your Menu

Noble Premium Bison31 Mar, 2021Other

Bison meat, as a specialty protein, can deliver that culinary advantage. Here?s how: Bison meat is healthy, with a superior nutritional profile to most other proteins, including beef; It is a nutrient dense food because of the proportion of protein, fat, mineral and fatty acids to its caloric value. Comparisons to other meat sources have shown that bison meat has a greater concentration of iron, zinc and essential fatty acids.